Featuring: Chef Terence Rogers from TBD Foods Menu
- TBA Dinner at 7:30pm
- Tickets $95
- BYOB At the newly renovated Carriage House
- Limited seating available!
A specialty dinner held on the fourth Friday of the month, these meals will highlight the bounty of our fields and our local communities. The menu will feature early New England staples, such as black pudding, and pickled green tomatoes from Gore Place’s farm stand! The full menu has been announced, click here! Tickets are $95 per person, beverages are BYOB, water will be provided. Included with the ticket price is a donation to Gore Place to help support our non-profit museum and community outrech. We thank you for your support! TBD Foods believes that the freshest ingredients make the best food. Their name tells their story, To Be Decided (TBD) because they let the ingredients dictate the menu—not vice versa. Their passion is happiness, which means dirty napkins, full bellies, and a night of wonderful memories. The dinners will be presented at Gore Place’s newly restored 1793 Carriage House facility, a building that played an integral role on this estate in early New England’s farm history and continued legacy. Newly re-opened in June, the Carriage House facility is a great location for a wide variety of uses from corporate meetings to special events and more. We look forward to sharing a few meals this season with you!